The Principal of Fish (2017)

Following the slogan 'I have fish, wine, and stories', a fish restaurant in Xiasha College Town, Hangzhou has become sought after by college students around. This documentary short film features how the legend of the restaurant - 'The Principal of Fish' started the business from 8,000 to 3 million Chinese yuan in two years.

This film has got over 2.1 million views on Miaopai, a Chinese video streaming platform.

Additional Camera & Production Assistant - Ruicheng Liang.